Matsusaka Station
Matsusaka Station opened in 1893 during the Meiji era and sits in Matsusaka city, Mie Prefecture, on the island of Honshū. It is jointly operated by JR Central and Kintetsu, making it a small but practical interchange point on the regional rail network. For visitors, it primarily serves as the gateway to Matsusaka, a city best known for its prized Wagyu beef.
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